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Raw Food Fundamentals
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Learn how to make delicious, healthy raw food dishes that are simple to make yet bursting with nutrients! In the course you will:
- Make savoury dishes
- sweet treats
- dehydration process explained (due to time constraints cannot be done in class).
- eat a delicious raw food lunch and have sweet treats to take home
- recipes and notes
Emma has worked in the food industry for over 20 years with a wealth of knowledge and experience that she loves to share. A strong advocate for healthy eating her career has taken her from health-food store to running her own organic vegetarian catering business and an organic raw food cafe. She believes in a fun, hands-on approach to learning.
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- Work with seasonal ingredients and improve your culinary skills
- Learn about raw food fundamentals
- Dehydration process explained
- Take home your creations
- Recipes to take home
- Containers to take home your baking efforts
- Notepad and pen
Long hair tied back and no open toe shoes.
Those wanting to get inspiration to create healthy recipes and learn about raw food fundamentals